Fruit And Granola Parfaits

Name: Fruit And Granola Parfaits
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Mexican
Ingredients: 59 milliliters blueberries; 3 spoonfuls of granola; 340 grams Greek yogurt; 2 Tbsps honey; 1 kiwi fruit, chopped; 1 a mango, chopped; 1 pineapple slice, chopped; 59 milliliters raspberries; 4 strawberries, sliced

The recipe Fruit And Granola Parfaits is ready in approximately 45 minutes and is definitely a super vegetarian option for lovers of Mexican food. One portion of this dish contains about 43g of protein, 4g of fat, and a total of 952 calories. For $8.32 per serving, you get a dessert that serves 1. A mixture of mango, raspberries, greek yogurt, and a handful of other ingredients are all it takes to make this recipe so yummy.

Ingredients

Servings:

59milliliters

blueberries 3

spoonfuls of granola 340grams

Greek yogurt 2Tbsps

honey 1

kiwi fruit, chopped 1

a mango, chopped 1

pineapple slice, chopped 59milliliters

raspberries 4

strawberries, sliced

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican can be paired with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Adelsheim Pinot Noir (half-bottle). It has 4.8 out of 5 stars and a bottle costs about 20 dollars.