Frozen Pumpkin Dessert

Name: Frozen Pumpkin Dessert
Prep time: 1 d 10 min
Cook time: 1 d 10 min
Total time: 1 d 10 min
Yield: 8
Cuisine: Global
Ingredients: 0 teaspoons ground cloves; 0 teaspoons ground ginger; 0 teaspoons ground nutmeg; 1 teaspoons salt; 425 grams solid-pack pumpkin; 177 milliliters sugar; 1 teaspoon vanilla extract; 2 liters vanilla ice cream, softened; 237 milliliters finely chopped walnuts

Watching your figure? This gluten free, dairy free, and fodmap friendly recipe has 678 calories, 11g of protein, and 36g of fat per serving. This recipe serves 8. From preparation to the plate, this recipe takes around 24 hours and 10 minutes. A mixture of vanillan ice cream, vanillan extract, ground nutmeg, and a handful of other ingredients are all it takes to make this recipe so scrumptious.