Frozen Key Lime Pie

Name: Frozen Key Lime Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 6 larges egg yolks; 355 milliliters graham cracker crumbs, (about 15 crackers); 237 milliliters heavy cream; 237 milliliters freshly squeezed key lime juice; 1 Tbsp finely grated key lime zest; 8 servings Meringue Topping, optional, for serving; 1 Tbsp sugar; 397 grams cans sweetened condensed milk; 6 Tbsps unsalted butter, melted and cooled; 8 servings Nora Ephrons Whipped Cream, or Meringue, for serving

One portion of this dish contains around 11g of protein, 33g of fat, and From preparation to the plate, this recipe takes approximately 45 minutes. If you have butter, key lime juice, heavy cream, and a few other ingredients on hand, you can make it.