Ma Ma's Sugar Cookies

Name: Ma Ma's Sugar Cookies
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 12
Cuisine: Global
Ingredients: 118 milliliters butter flavored shortening; 2 eggs; 473 milliliters self-rising flour; 1 teaspoon vanilla extract; 237 milliliters white sugar

Ma Ma's Sugar Cookies is a dairy free and vegetarian recipe with 12 servings. One portion of this dish contains about 3g of protein, 10g of fat, and a total of 227 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. Not a lot of people really liked this dessert. It is perfect for Christmas. If you have butter shortening, eggs, vanillan extract, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

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Oven

In a medium bowl, cream together the shortening and sugar. Beat in the eggs and vanilla. stir in the self-rising flour to form a dough. On a lightly floured surface, roll the dough out to 1/4 inch in thickness.

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Self Rising Flour

Shortening

Vanilla

Cream

Dough

Sugar

Egg

Roll

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Bowl

Cut into desired shapes with cookie cutters.

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Cookie Cutter

Place cookies 1 1/2 inches apart onto the prepared cookie sheets.

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Baking Sheet

Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

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Equipment you will use

Baking Sheet

Wire Rack