Fried Irish Potato Farls

Name: Fried Irish Potato Farls
Prep time: 8 min
Cook time: 8 min
Total time: 8 min
Yield: 2
Cuisine: European, Irish
Ingredients: 1 Tbsp olive oil, or as needed; 4 prepared potato bread farls; 1 pinch salt

Fried Irish Potato Farls

You can never have too many European recipes, so give Fried Irish Potato Farls a try. One serving contains 67 calories, 0g of protein, and 7g of fat. This vegan recipe serves 2. It will be a hit at your st. patrick day event. If you have potato bread farls, olive oil, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 8 minutes.

Instructions

Heat oil in a skillet over medium heat. Gently fry potato farls for 2 to 3 minutes on each side or until golden brown. Season with salt and serve immediately.

Ingredients you will need

Potato