Fried Bacon Wrapped Hot Dog

Name: Fried Bacon Wrapped Hot Dog
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Cuisine: American
Ingredients: 8 slices bacon; 8 hot dog buns, split and toasted; 8 hot dogs; 8 servings oil for frying

Fried Bacon Wrapped Hot Dog

You can never have too many American recipes, so give Fried Bacon Wrapped Hot Dog a try. One portion of this dish contains around 12g of protein, 18g of fat, and a total of 333 calories. This dairy free recipe serves 8. Head to the store and pick up bacon, oil, hot dogs, and a few other things to make it today. From preparation to the plate, this recipe takes about 20 minutes.

Instructions

Wrap each hot dog with a strip of bacon; secure with a toothpick. Refrigerate wrapped hot dogs while heating oil.

Ingredients you will need

Hot Dogs

Bacon

Wrap

Cooking Oil

Equipment you will use

Toothpicks

Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).

Ingredients you will need

Cooking Oil

Equipment you will use

Sauce Pan

Fry hot dogs in batches in the preheated oil until bacon is crispy and browned, 2 to 5 minutes.

Ingredients you will need

Hot Dogs

Bacon

Cooking Oil

Drain on a paper towel-lined plate.

Equipment you will use

Paper Towels

Serve hot dogs in toasted buns.

Ingredients you will need

Hot Dogs

Roll

Equipment

Toothpicks

Sauce Pan

Paper Towels

Ingredients

Servings:

8slices

bacon 8

hot dog buns, split and toasted 8

hot dogs 8servings

oil for frying

Recommended wine: Riesling, Gewurztraminer, Rose Wine

Hot Dogs can be paired with Riesling, Gewurztraminer, and rosé Wine. A Gewürztraminer will be great with your basic New York style hot dog with mustard and sauerkraut. For a Chicago-style dog with sour pickles and hot peppers, you might opt for a crisp Riesling. No matter your toppings, a dry rosé almost always works. The Schlossgut Diel Nahe Riesling Kabinett with a 4.2 out of 5 star rating seems like a good match. It costs about 23 dollars per bottle.