Festive Couscous
Festive Couscous is a vegan side dish. One serving contains 374 calories, 12g of protein, and 1g of fat. This recipe serves 6. This recipe covers 9% of your daily requirements of vitamins and minerals. If you have paprika, cilantro, ground cinnamon, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Put couscous into a heatproof bowl. Stir in raisins, kosher salt, 1/2 teaspoon each paprika, ground cumin, and ground coriander, and 1/4 teaspoon ground cinnamon.
Pour boiling water over couscous, and cover bowl with plastic wrap; let sit 1015 minutes or until water is absorbed. Fluff couscous with a fork; transfer to a serving dish.
Mix 1/4 cup pomegranate seeds into couscous and scatter remaining 1/4 cup on top.
Sprinkle with chopped fresh cilantro, and serve.