Favorite Meatball Sandwiches

Name: Favorite Meatball Sandwiches
Prep time: 2 h 35 min
Cook time: 2 h 35 min
Total time: 2 h 35 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons brown sugar; 227 grams bulk Italian sausage; 454 grams bulk Italian sausage; 454 grams cans each) tomato sauce; 1 teaspoons dried basil; 1 teaspoon dried basil; 54 milliliters dry bread crumbs; 2 eggs, lightly beaten; 1 teaspoon garlic powder; 75 grams chopped green pepper; 454 grams ground beef; 3 Tbsps milk; 28 grams Sliced m zarella cheese, optional; 3 Tbsps olive oil; 80 grams chopped onion; 0 teaspoons dried oregano; 1 teaspoons dried oregano; 0 teaspoons pepper; 0 teaspoons rubbed sage; 1 teaspoons salt; 383 grams stewed tomatoes; 12 servings Rolls; 340 grams can tomato paste

Favorite Meatball Sandwiches might be a good recipe to expand your main course recipe box. One portion of this dish contains approximately 24g of protein, 33g of fat, and a total of 573 calories. This recipe serves 12. A mixture of rubbed sage, eggs, m zarella cheese, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 2 hours and 35 minutes.

Instructions

In a Dutch oven, cook sausage, onion and green pepper until the sausage is browned and the vegetables are tender; drain.

Ingredients you will need

Green Pepper

Vegetable

Sausage

Onion

Equipment you will use

Dutch Oven

Add the remaining sauce ingredients; bring to a boil. cover and simmer.

Ingredients you will need

Sauce

Meanwhile, in a bowl, combine the first 8 meatball ingredients; crumble beef and sausage over mixture and mix well. Shape into 1 in. balls. Brown in oil; drain.

Ingredients you will need

Meatballs