Fabulous Fish

Name: Fabulous Fish
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 57 grams anchovy fillets, chopped; 3 cloves garlic, peeled and chopped; 10 pitted green olives, chopped; 2 drops hot pepper sauce; 4 drops soy sauce

Fabulous Fish is a gluten free, dairy free, and pescatarian recipe with 4 servings. One portion of this dish contains approximately 4g of protein, 3g of fat, and a total of 48 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. 1 person found this recipe to be flavorful and satisfying. If you have pepper sauce, garlic, olives, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

In a medium bowl, mix the kippers, anchovy fillets, olives, garlic, hot pepper sauce and soy sauce.

Ingredients you will need

Hot Sauce

Anchovy Fillets

Soy Sauce

Garlic

Olives

Equipment you will use

Bowl

Equipment

Bowl

Ingredients

Servings:

57grams

anchovy fillets, chopped 3cloves

garlic, peeled and chopped 10

pitted green olives, chopped 2drops

hot pepper sauce 4drops

soy sauce

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Pinot Grigio, Gruener Veltliner, and Pinot Noir are great choices for Fish. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. You could try St. Michael-Eppan Anger Pinot Grigio. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 23 dollars per bottle.