Eggnog Bundt Cake

Name: Eggnog Bundt Cake
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 1
Cuisine: Global
Ingredients: 1 serving Glaze; 2 Tbsps butter , softened; 355 milliliters eggnog, substitute for water and adjust quantity according to package directions; 2 eggs , adjust quantity according to package directions; 473 milliliters powdered sugar; 1 teaspoon vanilla; 59 milliliters vegetable oil, adjust quantity according to package directions; 510 grams box yellow cake mix with pudding

Eggnog Bundt Cake requires around 1 hour and 5 minutes from start to finish. One serving contains 3956 calories, 48g of protein, and 116g of fat. This recipe serves 1. This recipe covers 53% of your daily requirements of vitamins and minerals. Christmas will be even more special with this recipe. Head to the store and pick up cake mix, vanilla, powdered sugar, and a few other things to make it today.