Eggless Sweet Potato Casserole

Eggless Sweet Potato Casserole
Eggless Sweet Potato Casserole might be just the side dish you are searching for. One serving contains 517 calories, 5g of protein, and 20g of fat. This recipe serves 6. This recipe covers 15% of your daily requirements of vitamins and minerals. A mixture of pecans, ground nutmeg, sweet potato, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 1 hour. This recipe is typical of American cuisine. It is a good option if you're following a vegetarian diet. It is perfect for Thanksgiving.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Grease one 2 quart casserole dish and set aside.
Equipment you will use
Casserole DishCasserole Dish
OvenOven
2
Blend together the sweet potatoes, evaporated milk, orange juice, vanilla, sugar, salt, 3 tablespoons butter, nutmeg and cinnamon.
Ingredients you will need
Evaporated MilkEvaporated Milk
Sweet PotatoSweet Potato
Orange JuiceOrange Juice
CinnamonCinnamon
VanillaVanilla
ButterButter
NutmegNutmeg
SugarSugar
SaltSalt
3
Pour into prepared casserole dish.
Equipment you will use
Casserole DishCasserole Dish
4
Prepare the topping by mixing together the 1/3 cup butter, brown sugar, flour and pecans.
Ingredients you will need
Brown SugarBrown Sugar
ButterButter
PecansPecans
All Purpose FlourAll Purpose Flour
5
Sprinkle over casserole and bake for 45 minutes or until hot.
Equipment you will use
OvenOven
DifficultyHard
Ready In1 h
Servings6
Health Score7
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