Easy Turkey Pot Pie
Easy Turkey Pot Pie might be just the main course you are searching for. One serving contains 184 calories, 16g of protein, and 8g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up condensed chicken broth, mix, cut-up turkey, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free diet.
Instructions
Heat oven to 375F (350F for glass pan). In 4-quart saucepan, heat soup, broth, turkey and vegetables to boiling, stirring constantly. Boil and stir 1 minute.
Spread in ungreased 13x9-inch pan.
In medium bowl,stir remaining ingredients until blended.
Pour evenly over soup mixture (crust will rise during baking).
Bake about 30 minutes or until light brown.