Easy Texas Chili

Easy Texas Chili
Easy Texas Chili might be just the American recipe you are searching for. This gluten free and dairy free recipe serves 8. One portion of this dish contains about 35g of protein, 7g of fat, and a total of 359 calories. It works well as a rather inexpensive main course. From preparation to the plate, this recipe takes around 1 hour. A mixture of bell pepper, onion, salt, and a handful of other ingredients are all it takes to make this recipe so tasty. It can be enjoyed any time, but it is especially good for The Super Bowl. If you like this recipe, you might also like recipes such as 5th Annual Chili Contest: Entry #1 – Texas-Style Chili, Texas Chili, and Texas Chili.

Instructions

1
Cook and stir the beef, onion, and bell pepper in a large pot over medium heat until the beef is brown and onion and pepper are tender, about 10 minutes.
Ingredients you will need
Bell PepperBell Pepper
PepperPepper
OnionOnion
BeefBeef
Equipment you will use
PotPot
2
Drain grease from beef.
Ingredients you will need
BeefBeef
3
Stir in beans, tomatoes, tomato sauce, jalapenos (if using), chili powder, red pepper flakes, black pepper, salt, and garlic powder. Bring mixture to a slow boil; cover and reduce heat. Simmer chili at least 30 minutes, stirring occasionally so that it does not stick. This chili can be simmered for several hours; the longer you simmer, the more flavor you will get.
Ingredients you will need
Red Pepper FlakesRed Pepper Flakes
Garlic PowderGarlic Powder
Black PepperBlack Pepper
Chili PowderChili Powder
Tomato SauceTomato Sauce
Jalapeno PepperJalapeno Pepper
TomatoTomato
BeansBeans
Chili PepperChili Pepper
SaltSalt

Equipment

DifficultyHard
Ready In1 h
Servings8
Health Score36
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