Easy Iceberg Wedge Salad

Name: Easy Iceberg Wedge Salad
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 4 slices bacon; 59 milliliters crumbled blue cheese; 59 milliliters chopped fresh basil; 1 garlic clove, to taste, minced; 1 large head iceberg lettuce, cut into 4 wedges; 227 grams ranch dressing

Easy Iceberg Wedge Salad is a gluten free and primal side dish. One portion of this dish contains around 6g of protein, 40g of fat, and a total of 416 calories. This recipe serves 4. If you have iceberg lettuce, cheese, garlic clove, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 25 minutes.