Dinner Tonight: String Beans with Arugula

Name: Dinner Tonight: String Beans with Arugula
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 113 grams baby arugula, or leaves from 1 pound arugula, chopped; 1 teaspoons black pepper; 3 larges garlic cloves, peeled and thinly sliced; 2 teaspoons finely grated lemon zest; 680 grams green or yellow beans, trimmed; 2 Tbsps extra–virgin olive oil; 1 teaspoons salt

Dinner Tonight: String Beans with Arugulan is a gluten free and vegan recipe with 6 servings. One serving contains 193 calories, 10g of protein, and 5g of fat. This recipe covers 13% of your daily requirements of vitamins and minerals. Head to the store and pick up olive oil, pepper, beans, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.