Dark Chocolate Sauce

Name: Dark Chocolate Sauce
Prep time: 4 min
Cook time: 4 min
Total time: 4 min
Yield: 12
Cuisine: Global
Ingredients: 57 grams dark chocolate, chopped; 237 milliliters fat-free milk; 0 teaspoons ground cinnamon; 118 milliliters sugar; 79 milliliters unsweetened dark cocoa; 1 teaspoon vanilla extract

You can never have too many sauce recipes, so give Dark Chocolate Sauce a try. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 12. One portion of this dish contains approximately 2g of protein, 2g of fat, and a total of 74 calories. It is a good option if you're following a gluten free and vegetarian diet. A mixture of vanillan extract, milk, ground cinnamon, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 4 minutes.

Instructions

Combine first 3 ingredients in a small saucepan; stir with a whisk until blended.

Equipment you will use

Sauce Pan

Whisk

Add milk, stirring with a whisk until blended. Bring to a boil; reduce heat, and simmer, stirring constantly, 1 to 2 minutes or until sugar dissolves.

Ingredients you will need

Sugar