Danish Apple Pizza

Name: Danish Apple Pizza
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 16
Cuisine: Mediterranean, Italian, European
Ingredients: 118 milliliters confectioners sugar; 237 milliliters crushed cornflakes; 1 egg, separated; 473 milliliters all-purpose flour; 1 teaspoon ground cinnamon; 118 milliliters milk; 1 teaspoon salt; 237 milliliters shortening; 237 milliliters sugar; 16 servings Additional sugar, optional; 6 mediums tart apples, peeled and thinly sliced; 0 teaspoons vanilla extract; 2 teaspoons hot water

Danish Apple Pizza requires roughly 1 hour and 5 minutes from start to finish. This recipe serves 16. Watching your figure? This vegetarian recipe has 330 calories, 3g of protein, and 14g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. A mixture of sugar, milk, egg, and a handful of other ingredients are all it takes to make this recipe so delicious. This recipe is typical of Mediterranean cuisine.

Instructions

In a bowl, combine flour and salt.

Ingredients you will need

All Purpose Flour

Salt

Equipment you will use

Bowl

Cut in shortening until the mixture resembles coarse crumbs.

Ingredients you will need

Shortening

Combine milk and egg yolk; mix well. Gradually add to dry ingredients until dough forms a ball. Cover and refrigerate for at least 1 hour.

Ingredients you will need

Egg Yolk

Dough

Milk

On a lightly floured surface, roll out half of pastry to fit an ungreased 13-in. pizza pan.

Ingredients you will need

Roll

Equipment you will use

Pizza Pan

Sprinkle with cornflakes. Top with apples.

Ingredients you will need

Corn Flakes

Apple

Combine sugar and cinnamon; sprinkle over apples.

Ingredients you will need

Cinnamon

Apple

Sugar

Roll out remaining pastry to fit top of pie.

Ingredients you will need

Roll

Place over apples; cut slits in top. Seal pastry and flute edges if desired.

Ingredients you will need

Apple

Brush with beaten egg white.

Ingredients you will need

Egg Whites

Sprinkle with additional sugar if desired.

Ingredients you will need

Sugar

Bake at 350° for 40-45 minutes or until golden.

Equipment you will use

Oven

For glaze, combine confectioners' sugar, vanilla and enough water to achieve desired consistency.

Ingredients you will need

Powdered Sugar

Vanilla

Glaze

Water

Drizzle over pizza.

Equipment

Bowl

Pizza Pan

Oven

Ingredients

Servings:

118milliliters

confectioners' sugar 237milliliters

crushed cornflakes 1

egg, separated 473milliliters

all-purpose flour 1teaspoon

ground cinnamon 118milliliters

milk 1teaspoon

salt 237milliliters

shortening 237milliliters

sugar 16servings

Additional sugar, optional 6mediums

tart apples, peeled and thinly sliced 0teaspoons

vanilla extract 2teaspoons

hot water

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are great choices for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. You could try Ricasoli Brolio Chianti Classico Riserva. Reviewers quite like it with a 4 out of 5 star rating and a price of about 27 dollars per bottle.

Ricasoli Brolio Chianti Classico Riserva

Intense ruby red color. Clear notes of strawberries, raspberries, spice and vanilla stand out on the nose. The wine is soft and enfolding on the palate; the right balance between acidity and tannins leaves a pleasant and persistent aftertaste in the mouth.Blend: 80% Sangiovese, 15% Merlot, 5% Cabernet Sauvignon.