Dandelion and Grapefruit Salad

Name: Dandelion and Grapefruit Salad
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 3 Tbsps apple cider vinegar; 312 grams bunch dandelion greens, ends trimmed, leaves torn; 1 teaspoon Dijon mustard; 1 large pink grapefruit, peeled and segmented; tablespoon remaining membrane and save juice for dressing; 1 Tbsp honey; 2 Tbsps extra-virgin olive oil; 1 teaspoons pepper; 118 milliliters pomegranate seeds; 118 milliliters sliced red onion; 1 teaspoons sea salt

Dandelion and Grapefruit Salad is a gluten free, dairy free, and primal side dish. This recipe serves 4. One serving contains 160 calories, 3g of protein, and 8g of fat. This recipe covers 18% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 30 minutes. Head to the store and pick up apple cider vinegar, honey, pomegranate seeds, and a few other things to make it today.