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Cucumber-Tuna Salad Pitas

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Cucumber-Tuna Salad Pitas

Cucumber-Tuna Salad Pitas

Cucumber-Tuna Salad Pitas is a pescatarian recipe with 4 servings. This recipe covers 13% of your daily requirements of vitamins and minerals. One serving contains 171 calories, 16g of protein, and 9g of fat. A mixture of cucumber, pita breads, lettuce, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

1
In medium bowl, mix tuna, reduced-fat mayonnaise, yogurt, cucumber, onion, dill weed and seasoning blend.
Ingredients you will need
Light MayonnaiseLight Mayonnaise
Seasoning MixSeasoning Mix
DillDill
CucumberCucumber
YogurtYogurt
OnionOnion
TunaTuna
Equipment you will use
BowlBowl
2
Cut pita breads in half crosswise to form pockets. Spoon 1/4 of mixture into each pita bread half.
Ingredients you will need
PitaPita
3
Add lettuce and tomato.
Ingredients you will need
LettuceLettuce
TomatoTomato

Equipment

DifficultyEasy
Ready In15 m.
Servings4
Health Score22
DietsPescatarian
Dish TypesSalad
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