Crystallized Ginger Scones

Name: Crystallized Ginger Scones
Prep time: 47 min
Cook time: 47 min
Total time: 47 min
Yield: 8
Cuisine: English, Scottish, British, European
Ingredients: 3 teaspoons baking powder; 79 milliliters chopped crystallized ginger; 1 egg; 473 milliliters all-purpose flour; 118 milliliters heavy cream; 1 teaspoons salt; 59 milliliters sugar; 8 Tbs (1 stick) chilled unsalted butter, cut into &nbsp small pieces

Need a vegetarian morn meal? Crystallized Ginger Scones could be an awesome recipe to try. This recipe makes 8 servings with 319 calories, 4g of protein, and 18g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. A mixture of flour, crystallized ginger, heavy cream, and a handful of other ingredients are all it takes to make this recipe so tasty. This recipe is typical of Scottish cuisine. From preparation to the plate, this recipe takes roughly 47 minutes.