Crunchy Endive Salad

Name: Crunchy Endive Salad
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 8
Cuisine: Global
Ingredients: 907 grams belgian endive (8 to 10 heads), trimmed, halved, and sliced 1/2 inch wide crosswise; 8 servings coarse salt and ground pepper; 1 Tbsp dijon mustard; 59 milliliters olive oil; 59 milliliters white-wine vinegar

Crunchy Endive Salad might be just the side dish you are searching for. This recipe serves 8. One serving contains 82 calories, 1g of protein, and 7g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up belgian endive, coarse salt and ground pepper, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes about 10 minutes. It is a good option if you're following a gluten free, primal, and fodmap friendly diet.