Croissant Bread & Butter Pudding

Name: Croissant Bread & Butter Pudding
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 59 milliliters chocolate chips (optional); 177 milliliters thickened cream; 4 plain croissants; 2 eggs; 414 milliliters milk; 79 milliliters raisins; 59 milliliters caster sugar; 59 milliliters Frangelico

Croissant Bread & Butter Pudding requires around 45 minutes from start to finish. This recipe makes 1 servings with 2490 calories, 50g of protein, and 147g of fat each. This recipe covers 50% of your daily requirements of vitamins and minerals. It works well as a dessert. Head to the store and pick up raisins, thickened cream, croissants, and a few other things to make it today.