Crispy Peanut Butter Candy Delight

Crispy Peanut Butter Candy Delight
You can never have too many condiment recipes, so give Crispy Peanut Butter Candy Delight a try. One portion of this dish contains roughly 73g of protein, 234g of fat, and a total of 4534 calories. This recipe serves 1. It is a good option if you're following a gluten free diet. Head to the store and pick up bars chocolate-covered peanut butter candy bar, pecan halves, confectioners' sugar, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour.

Instructions

1
In large bowl, cream together butter, sugar vanilla and egg yolks. Fold whipped topping into butter mixture.
Ingredients you will need
Whipped ToppingWhipped Topping
Egg YolkEgg Yolk
VanillaVanilla
ButterButter
CreamCream
SugarSugar
Equipment you will use
BowlBowl
2
Tear angel food cake into very small pieces. Crush candy bars.
Ingredients you will need
Angel Food CakeAngel Food Cake
Candy BarCandy Bar
3
Place half of cake pieces in 9x13 inch pan.
Equipment you will use
Frying PanFrying Pan
4
Spread half of creamy mixture over cake pieces. Top with half of nuts and half of crushed candy bars. Repeat. Chill in refrigerator before serving.
Ingredients you will need
SpreadSpread
NutsNuts
DifficultyHard
Ready In1 h
Servings1
Health Score52
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