Crispy Buffalo Chicken Wontons

Name: Crispy Buffalo Chicken Wontons
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 20
Cuisine: Chinese, Asian
Ingredients: 1 Tbsp butter, melted; 2 teaspoons hot pepper sauce, or more to taste; 2 Tbsps ranch dressing; 59 milliliters shredded Cheddar cheese; 237 milliliters shredded cooked chicken; 20 servings vegetable oil for frying; 20 wonton wrappers

Crispy Buffalo Chicken Wontons might be just the Chinese recipe you are searching for. This recipe serves 20. This recipe covers 2% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 3g of protein, 4g of fat, and a total of 62 calories. Head to the store and pick up chicken, cheddar cheese, vegetable oil, and a few other things to make it today. From preparation to the plate, this recipe takes around 40 minutes. It works well as a very reasonably priced hor d'oeuvre.

Instructions

Heat vegetable oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).

Ingredients you will need

Vegetable Oil

Equipment you will use

Sauce Pan

Combine chicken, Cheddar cheese, ranch dressing, butter, and hot sauce in a bowl. Scoop about 1 tablespoon chicken mixture onto the center of each wonton wrapper; fold wontons in half and press to seal. Arrange wontons on a baking sheet and freeze for 5 to 10 minutes.

Ingredients you will need

Cheddar Cheese