Creamy Peanut Chicken

Name: Creamy Peanut Chicken
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp brown sugar; 454 grams chicken breast (cut into small cubes or strips); 3 Tbsps crunchy peanut butter; 1 Tbsp fish sauce; 1 lemon, cut into wedges, to serve (optional); 237 milliliters light coconut milk; 1 Tbsp peanut oil; 1 Tbsp red curry paste; 1 teaspoon sambal oelek or 1 teaspoon other chili sauce

Need a gluten free, dairy free, and fodmap friendly main course? Creamy Peanut Chicken could be a spectacular recipe to try. One serving contains 303 calories, 28g of protein, and 17g of fat. This recipe serves 4. A mixture of coconut milk, peanut oil, curry paste, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the peanut oil you could follow this main course with the Salted Peanut Toffee Cookies as a dessert. From preparation to the plate, this recipe takes approximately 25 minutes.