Creamy Dill Slaw

Name: Creamy Dill Slaw
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 whole cabbage, cored and shredded; 1 grated carrot; 118 milliliters chopped fresh dill; 237 milliliters reduced-fat mayonnaise; 118 milliliters low-fat sour cream; 1 grated onion; 2 Tbsps red wine vinegar; 8 servings Salt and pepper; 2 Tbsps Worcestershire sauce

You can never have too many side dish recipes, so give Creamy Dill Slaw a try. One portion of this dish contains around 2g of protein, 8g of fat, and a total of 129 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 8. A mixture of salt and pepper, mayonnaise, dill, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free diet. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes about 45 minutes.