Cranberry-Orange Relish
Cranberry-Orange Relish might be just the hor d'oeuvre you are searching for. This recipe serves 30. One serving contains 45 calories, 1g of protein, and 0g of fat. A mixture of mandarin oranges, water, jell-o cranberry flavor gelatin, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet. From preparation to the plate, this recipe takes roughly 5 hours and 30 minutes.
Instructions
Process cranberries in food processor until finely chopped; spoon into medium bowl.
Add boiling water to combined dry gelatin mix and cinnamon in large bowl; stir 2 min. until gelatin is completely dissolved. Stir in cold water. Refrigerate 1-1/4 hours or until thickened.
Stir oranges and cranberry mixture into gelatin mixture. Spoon into 6-cup mold sprayed with cooking spray.
Refrigerate 4 hours or until firm. Unmold just before serving.