Country Oatmeal Cookie in a Jar

Country Oatmeal Cookie in a Jar
Country Oatmeal Cookie in a Jar is a dairy free dessert. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 24. One portion of this dish contains roughly 2g of protein, 6g of fat, and a total of 193 calories. If you have walnuts, semisweet chocolate chips, brown sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes. If you like this recipe, take a look at these similar recipes: Southern 7 Layer Salad in a Mason Jar, Country Potato, and Beer Can Chicken, Country Style Vegetables with Roasted Garlic.

Instructions

1
Using a 1 quart or 1 liter jar, layer in the ingredients in the order given. Pack down the jar after each addition.
1
Preheat oven to 350 degrees F (175 degrees C). In a medium bowl, cream together 3/4 cup of softened butter, with 2 eggs and 1 teaspoon of vanilla.
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VanillaVanilla
ButterButter
CreamCream
EggEgg
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OvenOven
2
Add the entire contents of the jar, and mix by hand until combined. Drop dough by heaping spoonfuls onto an unprepared cookie sheet.
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3
Bake for 12 to 15 minutes in the preheated oven.
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DifficultyMedium
Ready In30 m.
Servings24
Health Score1
Dish TypesDessert
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