Corned Beef Potato Salad

Name: Corned Beef Potato Salad
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 1
Cuisine: Global
Ingredients: 355 milliliters shredded cabbage; 1 teaspoon celery seed; 340 grams finely chopped corned beef; 1 serving chives or green onion; 118 milliliters mayonnaise; 454 grams potato; 1 serving salt and pepper; 1 Tbsp sugar; 1 Tbsp vinegar

Corned Beef Potato Salad is a gluten free and dairy free recipe with 1 servings. One serving contains 1783 calories, 64g of protein, and 136g of fat. This recipe covers 61% of your daily requirements of vitamins and minerals. It works best as a side dish, and is done in about 35 minutes. It is perfect for The Fourth Of July. Head to the store and pick up green onion, vinegar, sugar, and a few other things to make it today.