Corn Fritters

Corn Fritters
Corn Fritters might be just the side dish you are searching for. One serving contains 113 calories, 4g of protein, and 3g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 12. From preparation to the plate, this recipe takes around 45 minutes. If you have baking powder, flour, pepper, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet.

Instructions

1
Sift together flour, baking powder, salt, and pepper in a large bowl.
Ingredients you will need
Baking PowderBaking Powder
PepperPepper
All Purpose FlourAll Purpose Flour
SaltSalt
Equipment you will use
BowlBowl
2
Combine milk, corn, eggs, butter, and onion; mix well, and stir into dry ingredients.
Ingredients you will need
ButterButter
OnionOnion
CornCorn
EggEgg
MilkMilk
3
Drop mixture by tablespoonfuls into deep hot oil (375). Fry until golden brown, turning once.
Ingredients you will need
Cooking OilCooking Oil
4
Drain on paper towels.
Equipment you will use
Paper TowelsPaper Towels
5
Serve hot.
DifficultyHard
Ready In45 m.
Servings12
Health Score1
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