Coleslaw

Coleslaw
Coleslaw is a gluten free, dairy free, and vegetarian recipe with 4 servings. One portion of this dish contains around 2g of protein, 4g of fat, and a total of 176 calories. This recipe covers 11% of your daily requirements of vitamins and minerals. It works well as a very affordable side dish. From preparation to the plate, this recipe takes approximately 45 minutes. It can be enjoyed any time, but it is especially good for The Fourth Of July. If you have carrot, pepper, salt and pepper, and a few other ingredients on hand, you can make it.
DifficultyNormal
Ready In45 m.
Servings4
Health Score15
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