Coffee Cup Crème Caramel

Name: Coffee Cup Crème Caramel
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Spanish, European
Ingredients: 6 larges egg yolks; 3 larges eggs; 355 milliliters sugar; 1 x vanilla pod or 1 tsp. pure vanilla or vanilla bean paste; 59 milliliters cold water

Coffee Cup Crème Caramel might be just the beverage you are searching for. This recipe makes 6 servings with 284 calories, 6g of protein, and 7g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. Only It is a very affordable recipe for fans of Southern food. If you have egg yolks, vanilla bean paste, sugar, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, fodmap friendly, and vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes.