Classic Pot Pie

Name: Classic Pot Pie
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 6
Cuisine: Global
Ingredients: 710 milliliters shreddedcooked chicken or 3 cups cooked turkey; 355 milliliters chicken broth; 79 milliliters flour; 473 milliliters frozen mixed vegetables, thawed (i like different combinations of peas, carrots, corn and green beans); 79 milliliters margarine or 1/3 cup butter; 158 milliliters milk; 79 milliliters chopped onion; 0 teaspoons pepper; 425 grams package refrigerated pie crusts (or make your own); 1 teaspoons salt

Classic Pot Pie might be just the main course you are searching for. One portion of this dish contains approximately 19g of protein, 39g of fat, and a total of 623 calories. This recipe serves 6. This recipe covers 17% of your daily requirements of vitamins and minerals. Head to the store and pick up shreddedcooked chicken, milk, pie crusts, and a few other things to make it today. To use up the refrigerated pie crusts you could follow this main course with the {} Patriotic Strawberry Pies as a dessert. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes.