Cinnamon Chocolate "Cigarettes"

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Cinnamon Chocolate

Cinnamon Chocolate "Cigarettes"

You can never have too many hor d'oeuvre recipes, so give Cinnamon Chocolate "Cigarettes" Head to the store and pick up flour, cinnamon, butter, and a few other things to make it today. From preparation to the plate, this recipe takes around 25 hours.

Instructions

1
Preheat oven to 350°F.
Equipment you will use
OvenOven
2
Whisk together all ingredients except chocolate until combined well. Working in batches of 4, drop 1 level teaspoon of batter for each cookie about 3 inches apart onto nonstick-pad-lined or buttered baking sheet, then spread each dollop of batter into a 3-inch round with offset spatula or back of a spoon.
Ingredients you will need
ChocolateChocolate
CookiesCookies
SpreadSpread
Equipment you will use
Offset SpatulaOffset Spatula
Baking SheetBaking Sheet
WhiskWhisk
3
Bake cookies 1 sheet at a time in middle of oven until edges are golden, 6 to 8 minutes. Working quickly, lift 1 cookie off sheet with a long flexible spatula, then roll it around pencil or chopstick to form a narrow cylinder. Immediately slide "cigarette" off chopstick or pencil and transfer to a rack to cool. Make more "cigarettes" in same manner. (If cookies become too brittle to roll, return to oven for 1 minute to soften.)
Ingredients you will need
CookiesCookies
RollRoll
Equipment you will use
ChopsticksChopsticks
OvenOven
SpatulaSpatula
4
Melt chocolate in a double boiler or a metal bowl set over a saucepan of barely simmering water, stirring occasionally, then remove top of double boiler or bowl from heat.
Ingredients you will need
ChocolateChocolate
WaterWater
Equipment you will use
Double BoilerDouble Boiler
Sauce PanSauce Pan
BowlBowl
5
When cookies are cool, working with 1 cookie at a time, dip 1/4 inch of tip of 1 end into melted chocolate ("ash"), letting excess drip off, and place on a parchment- or wax-paper-lined baking sheet.
Ingredients you will need
ChocolateChocolate
CookiesCookies
DipDip
Equipment you will use
Baking SheetBaking Sheet
6
Let stand at room temperature until chocolate sets.
Ingredients you will need
ChocolateChocolate
1
Cookies can be made 2 days ahead and kept in an airtight container.
Ingredients you will need
CookiesCookies
DifficultyExpert
Ready In25 hrs
Servings24
Health Score0
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