Cinnamon Buttons

Name: Cinnamon Buttons
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 312 grams refrigerated soft breadstick dough; 2 Tbsps butter, melted; 1 teaspoons ground cinnamon; 59 milliliters sugar

Cinnamon Buttons

Need a vegetarian side dish? Cinnamon Buttons could be a great recipe to try. This recipe serves 6. This recipe covers 1% of your daily requirements of vitamins and minerals. One serving contains 235 calories, 3g of protein, and 12g of fat. If you have breadstick dough, butter, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Preheat oven to 37

Equipment you will use

Oven

Lightly coat 6 muffin cups with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Muffin Liners

Pour melted butter into a shallow dish.

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Butter

Combine sugar and cinnamon in another shallow dish.

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Cinnamon

Sugar

Unroll dough; separate into breadsticks.

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Dough

Cut each breadstick into 3 equal portions; shape each portion into a ball. Working with one ball at a time, dip into melted butter; gently roll in sugar mixture.

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Butter

Sugar

Roll