Chunky Apple-Cinnamon Cake

Name: Chunky Apple-Cinnamon Cake
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 15
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 118 milliliters packed brown sugar; 237 milliliters canola oil; 4 eggs; 473 milliliters all-purpose flour; 3 liters 2-3/4 pounds McIntosh, Jonathan or Granny Smith apples, peeled and thinly sliced; 3 teaspoons ground cinnamon, divided; 1 teaspoons kosher salt; 3 Tbsps orange juice; 237 milliliters sugar, divided; 2 teaspoons vanilla extract

Chunky Apple-Cinnamon Cake might be just the dessert you are searching for. This dairy free and vegetarian recipe serves 15. One serving contains 222 calories, 3g of protein, and 3g of fat. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes. If you have ground cinnamon, brown sugar, canolan oil, and a few other ingredients on hand, you can make it.

Instructions

Preheat oven to 425°. In a large bowl, toss apples with brown sugar and 2 teaspoons cinnamon.

Ingredients you will need

Brown Sugar

Cinnamon

Apple

Equipment you will use

Bowl

Oven

In a large bowl, beat 1 cup sugar, oil, eggs, orange juice and vanilla until well blended. In another bowl, whisk flour, baking powder and salt; gradually beat into sugar mixture.

Ingredients you will need

Baking Powder