Chomeur's Pudding

Chomeur's Pudding
Chomeur's Pudding might be just the dessert you are searching for. This recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 2g of protein, 4g of fat, and a total of 250 calories. This recipe serves 15. Head to the store and pick up milk, brown sugar, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 5 minutes.

Instructions

1
Preheat an oven to 325 degrees F (165 degrees C). Grease a 9x13-inch baking dish.
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Baking PanBaking Pan
OvenOven
2
Sift the flour and baking powder together in a small bowl. Beat the egg, sugar, and 1/4 cup margarine together in a large bowl.
Ingredients you will need
Baking PowderBaking Powder
MargarineMargarine
All Purpose FlourAll Purpose Flour
SugarSugar
EggEgg
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BowlBowl
3
Add the flour mixture alternately with the milk to the egg mixture, stirring just to combine.
Ingredients you will need
All Purpose FlourAll Purpose Flour
MilkMilk
EggEgg
4
Pour the batter into the prepared dish.
5
Bring the water to a boil in a saucepan; stir the brown sugar, 1/4 cup margarine, and vanilla extract into the water and return to a boil for 2 minutes.
Ingredients you will need
Vanilla ExtractVanilla Extract
Brown SugarBrown Sugar
MargarineMargarine
WaterWater
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Sauce PanSauce Pan
6
Pour the sauce over the batter.
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SauceSauce
7
Bake in the preheated oven until the center is set, about 45 minutes.
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OvenOven
DifficultyExpert
Ready In1 h, 5 m.
Servings15
Health Score1
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