Chocolate-Walnut-Cranberry Cake

Name: Chocolate-Walnut-Cranberry Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Southern
Ingredients: 237 milliliters applesauce; 2 teaspoons baking powder; 1 teaspoons baking soda; 59 milliliters canola oil; 177 milliliters Dutch process cocoa; 394 milliliters all-purpose flour; 1 Tbsp powdered sugar; 1 teaspoons salt; 118 milliliters plain soy milk; 355 milliliters sugar; 237 milliliters sweetened dried cranberries; 118 milliliters chopped walnuts, toasted

The recipe Chocolate-Walnut-Cranberry Cake could satisfy your Southern craving in roughly 45 minutes. One serving contains 292 calories, 4g of protein, and 9g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 12. Only a few people really liked this dessert. Head to the store and pick up walnuts, sugar, flour, and a few other things to make it today. It is a good option if you're following a vegan diet.

Instructions

Preheat oven to 35

Equipment you will use

Oven

Lightly spoon flour into dry measuring cups; level with a knife.

Ingredients you will need

All Purpose Flour

Equipment you will use

Measuring Cup

Knife

Combine flour and the next 5 ingredients (through salt) in a large bowl, stirring with a whisk.

Ingredients you will need

All Purpose Flour

Salt

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Whisk

Bowl

Combine applesauce, milk, and oil; add to flour mixture, stirring just until moist. Stir in cranberries and walnuts.

Ingredients you will need

Cranberries

Applesauce

Walnuts

All Purpose Flour

Milk

Cooking Oil

Spread into a 10-inch springform pan coated with cooking spray (batter will be thick).

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Cooking Spray

Spread

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Springform Pan

Bake at 350 for 45 minutes or until edges begin to pull away from sides of pan. Cool on a wire rack.

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Wire Rack

Oven

Frying Pan

Sprinkle with powdered sugar.

Ingredients you will need

Powdered Sugar

Equipment

Ingredients

Servings:

237milliliters

applesauce 2teaspoons

baking powder 1teaspoons

baking soda 59milliliters

canola oil 177milliliters

Dutch process cocoa 394milliliters

all-purpose flour 1Tbsp

powdered sugar 1teaspoons

salt 118milliliters

plain soy milk 355milliliters

sugar 237milliliters

sweetened dried cranberries 118milliliters

chopped walnuts, toasted

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is RELAX Riesling. It has 4.1 out of 5 stars and a bottle costs about 10 dollars.