Chocolate Shortbread Cookies
Chocolate Shortbread Cookies is a vegetarian recipe with 16 servings. This dessert has 336 calories, 4g of protein, and 24g of fat per serving. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 45 minutes. Head to the store and pick up powdered sugar, butter, cocoa, and a few other things to make it today. This recipe is typical of Southern cuisine.
Instructions
Beat butter at medium speed with an electric mixer until creamy: gradually add sugar, beating well.
Combine flour, baking powder,cocoa, and salt; add to butter mixture, beating at low speed until blended.
Turn dough out onto a lightly floured surface; roll to 1/8-inch thicness.
Cut with a floured 3-inch round cutter, and place 1 inch apart on parchment paper-lined baking sheets.
Bake at 300 for 20 minutes or until edges are lightly browned; remove to wire racks to cool.