Chocolate Pudding Cake I

Name: Chocolate Pudding Cake I
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 10 inches angel food cake; 142 grams package non-instant chocolate pudding mix; 44 grams bar milk chocolate; 227 grams frozen whipped topping, thawed

Chocolate Pudding Cake I requires around 45 minutes from start to finish. This recipe serves 3. Watching your figure? This gluten free and dairy free recipe has 444 calories, 4g of protein, and 16g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. A mixture of whipped topping, bar milk chocolate, non-instant chocolate pudding mix, and a handful of other ingredients are all it takes to make this recipe so yummy.