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Chocolate Mousse Cake V

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Chocolate Mousse Cake V

Chocolate Mousse Cake V

Chocolate Mousse Cake V requires around 1 hour and 25 minutes from start to finish. This gluten free recipe serves 8. This dessert has 533 calories, 13g of protein, and 41g of fat per serving. Head to the store and pick up butter, heavy cream, egg yolks, and a few other things to make it today. It will be a hit at your valentin day event.

Instructions

1
Preheat oven to 300 degrees F (150 degrees C). Butter a 9 inch springform pan, and line bottom with parchment paper.
Ingredients you will need
ButterButter
Equipment you will use
Baking PaperBaking Paper
Springform PanSpringform Pan
OvenOven
2
In the top of a double boiler, heat chocolate and unsalted butter, stirring occasionally, until chocolate is melted and smooth.
Ingredients you will need
Unsalted ButterUnsalted Butter
ChocolateChocolate
Equipment you will use
Double BoilerDouble Boiler
3
Remove from heat and allow to cool to lukewarm.
4
In a large bowl, beat egg yolks and 1/4 cup sugar until thick and lemon-colored. Fold into chocolate mixture; set aside. In a large glass or metal mixing bowl, beat egg whites until foamy. Gradually add 1/8 cup sugar, continuing to beat until stiff peaks form. Fold 1/3 of the whites into the chocolate mixture, then quickly fold in remaining whites until no streaks remain.
Ingredients you will need
Egg WhitesEgg Whites
ChocolateChocolate
Egg YolkEgg Yolk
LemonLemon
SugarSugar
Equipment you will use
Mixing BowlMixing Bowl
5
Pour 2/3 of mixture into prepared pan.
Equipment you will use
Frying PanFrying Pan
6
Bake in the preheated oven for 40 minutes, or until filling is just firm in the center. Allow to cool, then remove from pan and refrigerate 1 hour.
Equipment you will use
OvenOven
Frying PanFrying Pan
7
In a medium bowl, whip cream to soft peaks and fold into remaining chocolate mixture. Cover and refrigerate.
Ingredients you will need
ChocolateChocolate
CreamCream
Equipment you will use
BowlBowl
8
Spread remaining mousse over cooled cake and dust with cocoa.
Ingredients you will need
SpreadSpread
Cocoa PowderCocoa Powder
DifficultyExpert
Ready In1 h, 25 m.
Servings8
Health Score5
Gluten Free
DietsGluten Free
Dish TypesSide Dish
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