Chocolate Fudge Buttercream Frosting

Name: Chocolate Fudge Buttercream Frosting
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 118 milliliters butter; 473 milliliters confectioners sugar; 237 milliliters hot fudge topping; 2 Tbsps milk; 59 milliliters shortening; 79 milliliters unsweetened cocoa powder; 1 teaspoon vanilla extract

Chocolate Fudge Buttercream Frosting requires roughly 45 minutes from start to finish. This gluten free recipe serves 3. One serving contains 1041 calories, 6g of protein, and 56g of fat. It works well as a dessert. 1 person found this recipe to be scrumptious and satisfying. Head to the store and pick up butter, cocoa powder, vanillan extract, and a few other things to make it today.