Chocolate Frosting II

Name: Chocolate Frosting II
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 10
Cuisine: Global
Ingredients: 118 milliliters butter; 828 milliliters confectioners sugar; 2 Tbsps milk; 59 milliliters unsweetened cocoa powder; 1 Tbsp vanilla extract

Chocolate Frosting II is a gluten free and vegetarian frosting. One serving contains 255 calories, 1g of protein, and 10g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 10. If you have butter, confectioners' sugar, milk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 20 minutes.