Chocolate-Dipped Strawberries
You can never have too many side dish recipes, so give Chocolate-Dipped Strawberries a try. This recipe serves 8. One portion of this dish contains around 9g of protein, 15g of fat, and a total of 424 calories. If you have corn syrup, heavy cream, orange zest, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 15 minutes.
Instructions
In a heat-proof bowl set over (but not touching) simmering water, heat the cream and orange zest.
Add the chocolate, coffee, orange liqueur, and corn syrup and stir constantly until the chocolate is just melted and smooth. Keep the chocolate warm in a fondue pot or in a glass bowl set over the simmering water.
Serve the warm chocolate with a large plate of long stemmed strawberries for dipping.