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Chocolate Dipped Peanut Butter S'mores

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Chocolate Dipped Peanut Butter S'mores

Chocolate Dipped Peanut Butter S'mores

Chocolate Dipped Peanut Butter S'mores might be a good recipe to expand your dessert recipe box. One serving contains 671 calories, 5g of protein, and 35g of fat. This recipe serves 8. Head to the store and pick up marshmallows, chocolate-hazelnut spread, graham cracker squares, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 50 minutes.

Instructions

1
Watch how to make this recipe.
2
Special equipment: 2 metal skewers
Equipment you will use
Metal SkewersMetal Skewers
3
Spread a generous dollop of peanut butter onto one side of 8 of the cracker squares, and then spread the chocolate-hazelnut spread onto one side of the other 8 squares.
Ingredients you will need
Hazelnut SpreadHazelnut Spread
Peanut ButterPeanut Butter
ChocolateChocolate
CrackersCrackers
SpreadSpread
4
Thread the marshmallows onto 2 metal skewers and carefully toast over a flame on the stove top.
Ingredients you will need
MarshmallowsMarshmallows
Sandwich BreadSandwich Bread
Equipment you will use
Metal SkewersMetal Skewers
StoveStove
5
Place 1 toasted marshmallow onto each of the peanut-butter-covered graham crackers. Top with the chocolate-covered crackers and sandwich together gently.
Ingredients you will need
Graham CrackersGraham Crackers
MarshmallowsMarshmallows
ChocolateChocolate
CrackersCrackers
ButterButter
PeanutsPeanuts
6
Melt the white almond bark and milk chocolate in separate glass bowls set over simmering water. Set aside to cool, stirring occasionally to keep the chocolate melted.
Ingredients you will need
ChocolateChocolate
Almond BarkAlmond Bark
WaterWater
Equipment you will use
BowlBowl
7
When the toppings are at room temperature, one by one dip half of the sandwiches in the white chocolate, allowing any excess to drip off. Work quickly, and then add on whatever sprinkles or toppings you'd like to use. Repeat with the remaining 4 sandwiches, dipping them in the milk chocolate and finishing with the desired toppings.
Ingredients you will need
White ChocolateWhite Chocolate
Milk ChocolateMilk Chocolate
SprinklesSprinkles
DipDip
8
Place in the fridge for at least 30 minutes. Then you can store the s'mores at room temperature or in the fridge until you're ready to serve!

Recommended wine: Cream Sherry, Port, Moscato Dasti

Cream Sherry, Port, and Moscato d'Asti are great choices for Smores. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. You could try NV Johnson Estate Cream Sherry. Reviewers quite like it with a 5 out of 5 star rating and a price of about 19 dollars per bottle.
NV Johnson Estate Cream Sherry
NV Johnson Estate Cream Sherry
Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "
DifficultyHard
Ready In50 m.
Servings8
Health Score1
Dish TypesDessert
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