Chocolate-Berry Cream Pie
This recipe serves 8. This recipe covers 5% of your daily requirements of vitamins and minerals. One serving contains 229 calories, 7g of protein, and 10g of fat. Head to the store and pick up egg white, brown sugar, granulated sugar, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
To prepare crust, combine first 4 ingredients in a small bowl; stir with a fork until moist. Press into bottom and 1 inch up sides of a 9-inch pie plate coated with cooking spray.
Bake at 350 for 8 minutes; cool on a wire rack.
To prepare filling, combine cottage cheese and next 5 ingredients (through salt) in a food processor; process for 1 minute or until smooth.
Add eggs and egg yolk; process until smooth. Spoon filling into prepared crust.
Bake at 350 for 35 minutes or until set. Cool completely on a wire rack. Cover and chill at least 4 hours or overnight.
To serve, spread Triple Berry Curd evenly over top.