RecipesMagazine

Chocolate and Raspberry Tart

Chocolate and Raspberry Tart
You can never have too many dessert recipes, so give Chocolate and Raspberry Tart a try. This recipe serves 40. One serving contains 100 calories, 1g of protein, and 5g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up raspberries, butter, vanilla creme-filled chocolate sandwich cookies, and a few other things to make it today. From preparation to the plate, this recipe takes about 2 hours and 40 minutes.

Instructions

1
Spray 10-inch tart pan with removable bottom with cooking spray.
Ingredients you will need
Cooking SprayCooking Spray
Equipment you will use
Tart FormTart Form
2
Combine cookie crumbs and butter; press onto bottom and up side of prepared pan. Refrigerate until ready to use.
Ingredients you will need
Cookie CrumbsCookie Crumbs
ButterButter
Equipment you will use
Frying PanFrying Pan
3
Melt 2 oz. semi-sweet chocolate as directed on package. Beat pudding mix and milk in medium bowl with whisk 2 min. (Pudding will be thick.) Stir in melted chocolate, then 1 cup COOL WHIP until blended.
Ingredients you will need
Semisweet ChocolateSemisweet Chocolate
Pudding MixPudding Mix
ChocolateChocolate
MilkMilk
Equipment you will use
WhiskWhisk
BowlBowl
4
Pour into crust. Refrigerate 1-1/2 hours.
Ingredients you will need
CrustCrust
5
Microwave remaining semi-sweet chocolate and COOL WHIP in microwaveable bowl on HIGH 2 min., stirring after 2 min. Stir until chocolate is completely melted and mixture is well blended. Cool 10 min.
Ingredients you will need
Semisweet ChocolateSemisweet Chocolate
ChocolateChocolate
Equipment you will use
MicrowaveMicrowave
BowlBowl
6
Microwave jam in separate microwaveable bowl on HIGH 15 sec.; spread over pudding layer in crust. Cover with COOL WHIP mixture. Refrigerate 30 min.
Ingredients you will need
CrustCrust
JamJam
Equipment you will use
MicrowaveMicrowave
BowlBowl
7
Run knife around tart to loosen from rim of pan; remove rim. Melt white chocolate as directed on package; drizzle over tart.
Ingredients you will need
White ChocolateWhite Chocolate
Equipment you will use
KnifeKnife
Frying PanFrying Pan
8
Garnish with berries.
Ingredients you will need
BerriesBerries
DifficultyExpert
Ready In2 hrs, 40 m.
Servings40
Health Score0
Dish TypesAntipastiStarterSnackAppetizerAntipasto
Southwest Barley Salad
Lo Mein Noodles
Winning Cream of Vegetable Soup
Beef Short Ribs
Spinach Chicken Roll-Ups
Squash and Kohlrabi Empanadas
Orange Spiced Krumkake
Tangy & Tasty Kale Salad
Chunky Beef Stew
Chocolate Treasure Boxes
Related recipes
Southwestern Cornbread Salad
Taco Rice Salad
Southwestern Caesar Salad With Creamy Chipotle Dressing
Romaine, Avocado, and Corn Salad
Magazine
Two-Minute Cookies
Blueberry Sour Cream Coffee Cake
Chocolate Cereal Bars
Cranberry Sour Cream Kuchen
Black & White Spider Cookies
Chocolate Peanut Treats
Winning Cream of Vegetable Soup
Nutty Apple Wedges
Buttery Carrots and Brussels Sprouts
Mud Pie I