Chinese Spareribs

Chinese Spareribs
Chinese Spareribs is a gluten free and dairy free main course. This recipe covers 45% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 1022 calories, 92g of protein, and 58g of fat each. From preparation to the plate, this recipe takes about 1 hour and 10 minutes. Head to the store and pick up ground ginger, soy sauce, garlic clove, and a few other things to make it today. To use up the ground ginger you could follow this main course with the Ginger Cake with Crystallized Ginger Frosting as a dessert. This recipe is typical of Chinese cuisine.