Chinese Chicken Salad

Name: Chinese Chicken Salad
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Chinese, Asian
Ingredients: 118 milliliters medium carrot, shredded; 473 milliliters medium stalks celery, thinly sliced; 118 milliliters chow mein noodles; 591 milliliters chopped cooked chicken; 59 milliliters medium green onions, sliced; 2 liters head iceberg lettuce, torn into bite-size pieces (about; 59 milliliters peanut oil; 59 milliliters rice vinegar; 1 teaspoons salt; 2 Tbsps sesame seed, toasted; 2 Tbsps sugar; 118 milliliters walnuts, coarsely chopped

Need a dairy free main course? Chinese Chicken Salad could be an excellent recipe to try. This recipe makes 6 servings with 401 calories, 20g of protein, and 25g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 25 minutes. Head to the store and pick up carrot, salt, chow mein noodles, and a few other things to make it today. To use up the sugar you could follow this main course with the Whole Wheat Refined Sugar Free Sugar Cookies as a dessert. This recipe is typical of Chinese cuisine.

Instructions

In small bowl, stir together vinegar, sugar and salt until sugar is dissolved.

Ingredients you will need

Vinegar

Sugar

Salt

Equipment you will use

Bowl

Whisk in oil.

Ingredients you will need

Cooking Oil

Equipment you will use

Whisk

In large salad bowl, stir together chicken, lettuce, celery, carrot, walnuts, green onions and sesame seed until well mixed. Just before serving, pour dressing over salad; toss until coated. Top with chow mein noodles.

Ingredients you will need

Chow Mein Noodles