Chicken With Ginger

Name: Chicken With Ginger
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps canola oil; 2 cloves garlic, minced; 1 three-inch piece fresh ginger, peeled and cut into 1/8-inch-thick matchsticks (1/2 cup); 1 large onion, thinly sliced; 118 milliliters sliced scallions; 680 grams boneless, skinless chicken breasts, cut into 1 1/2-inch chunks; 59 milliliters soy sauce; 2 Tbsps sugar; 2 Tbsps white vinegar

Chicken With Ginger is a gluten free and dairy free main course. One portion of this dish contains around 38g of protein, 11g of fat, and a total of 308 calories. This recipe covers 22% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of scallions, garlic, onion, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the white vinegar you could follow this main course with the Vinegar Pecan Pie as a dessert.